How to Distinguish the Best Matcha Green Tea Powder on the Market

The Population of Green Tea Lovers is Growing By the Day

best matcha green tea powderIt may have greatly to do with the many known benefits of consuming green tea, or the world’s insatiable fascination with Japan—but no matter what the reason behind the “love” may be, it’s great to know that there’s an abundant supply of green tea out there.

However, when it comes to matcha green tea powder (which is quite popular nowadays due to the “Nodate” trend as well as the highly mesmerising traditional Japanese tea ceremony), finding high quality matcha green tea power can be quite a challenge.

New brands have popped up in the last several years because of the great demand for the product.

Most people claim that a lot of the packs they’re able to buy from local grocers not only taste different, but look different from each other as well.

There are those that find certain brands too sweet (as they come with sugar or sugar alternatives), while there are others that are more yellow then green in colour.

If you’re on the lookout for the best matcha green tea powder on the market, you need to know its characteristics and qualities.

Tea experts have listed what you should look for to determine the authenticity and great quality of matcha green tea powder:

• Made in Japan.

The best matcha comes from the Land of the Rising Sun where it is most often consumed for traditional tea ceremonies, which are performed for crucial events and now for “tea picnics.”

The places in Japan which are known to produce the highest quality matcha green tea powders in the world are Nishio City in Aichi Prefecture and Uji City in Kyoto. China and Taiwan, and even Thailand, produce their own matcha green tea powders but Japan is deemed the superior choice.

• High retail price.

As the saying goes, you get what you pay for—and it’s the same thing with green tea powder. The highest quality are also the highest priced on the market.

The ceremonial grade matcha usually starts to sell at $26 – a traditional measure is 40 grams though 30 gram packages of cans or gaining popularity internationally. Anything cheaper would usually be less satisfying for those who have already tried an authentic kind.

• Vibrantly green in colour.

There’s no questioning the hue of high-grade tea; you know right away that it’s green. You may find some that are slightly brown, or more yellow than green—those are definitely not high quality.

The best matcha is as green as can be and it retains its colour even after you’ve whisked it rigorously.

• Sweet yet “grassy” taste and smell.

This is due to the high levels of L-Theanine. Low-quality matcha lacks L-Theanine and it has a strongly bitter and astringent flavor that is neither too tasty nor sweet.

• Fine and silky feel.

It goes down really smooth and feels very nice in the mouth. The highest quality matcha is very fine and is like baby powder to the touch.

If you wish to make sure that you’re getting the best quality, you better know where to buy matcha green tea powder.

Don’t rely on your local grocer; you have a better chance with an online retailer that sources its supply directly from Japan and sells only the best teas.

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